A mention of export, we will think of foreigners to eat are good things, in fact, is not so; food exports the most important first food safety indicators to meet the domestic requirements, and secondly to meet the requirements of the exporting country. Food safety indicators mainly include China's mandatory GB 2760/GB 2761/GB 2762/GB 2763 four mandatory national standards are the use of food additives standards, food mycotoxin limits, food pollutant limits, food pesticide maximum residue, and pepper does not involve the use of additives, mainly pesticide residue problems. Buy schezwan pepper from Rushi, who provides dried prickly ash red pepper, dried green prickly ash, and Chinese white pepper.
Regulation (EC) No 396/2005 of the European Parliament and of the Council provides for more than 600 kinds of pesticide residues and pollutants in the maximum residue limits (MRL), the U.S. FDA (U.S. Food and Drug Administration) and EPA (U.S. Environmental Protection Agency), Japan Food and Chemical Research and Promotion Foundation, the ASEAN AMAF have a clear limit of the requirements for food safety indicators.
in the number of pesticide residue standards, due to the long history of pesticide management in Europe and the United States, the number of residues formulated more than our country. But in terms of the level of standards, it is difficult to compare the level of residue standards in various countries. From the technical level, the agricultural production, pesticide use and food structure of each country is different, therefore, there will be some differences in residue standards.
From the management level, although the main purpose of setting residue standards is to ensure food safety, countries are now increasingly using pesticide residues as technical barriers to international trade in agricultural products, and when necessary, as political bargaining chips.
first of all, to comply with domestic food safety standards, the main indicators of pollutants and pesticide residue limits.
the second to meet the food safety standards of exporting countries, the main indicators of pesticide residues, heavy metal content, pollutant residues, as far as pepper is concerned, the most stringent or pesticide residues.
exported to Europe, Japan and other places of pepper has more than 500 kinds of pesticide maximum residue limit, in addition to the maximum limit of pesticide residues for 0.01mg/kg; exported to Taiwan area of pepper oil more than 20 kinds of pesticide maximum residue limit, in addition to the maximum limit of pesticide residues for 0.01mg/kg. in this way, exported to Taiwan area of the requirements are more stringent.
